Santorini apart from its magnificent volcanic landscapes has also a long tradition in local delicacies and unique Cycladic recipes with local ingredients like the tasteful indigenous tomatoes.

Make the most of your stay in Santorini by learning first-hand how the delicious dishes you tasted at the taverna are made. Take the smells and flavors of the island back home along with useful cooking tips by local experts that will introduce you to Greek gastronomy.